Big City Cat

Replace rye whiskey with Tom Cat Gin in this adaptation of the classic Manhattan Cocktail.


  • 2 oz Tom Cat Gin
  • 1 oz Sweet Vermouth
  • 2 dashes of Angosutra Bitters
  • Garnish with cherry and orange rind


In a shaker filled with ice, add Tom Cat and Vermouth. Pour into a glass, add bitters. Add garnish.

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